It's All About the FoodChristmas Baking with SusieJ

How I spent my Christmas Eve

[Interior of downstairs fridge.]

Fourteen mini-loaves of Stollen chilling so that I can bake them after picking up my in-laws. They sit on the leftover beer and wine from the party: half a case hard cider, a case of beer, two cases of wine. A case plus of Yuengling is still out back. Soda is ... somewhere else.

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