SusieJ's Mulled Cider

Ingredients

For Each Quart of Cider:

• 2 to 4 Tb brown sugar
• 4 whole cloves
• 2 whole allspice berries
• 1 whole stick cinnamon

Directions

Combine all ingredients. Heat (but do not boil) on high until sugar is dissolved. In the crockpot, this takes about 20 to 30 minutes. Turn down to low to keep warm. Keep covered so as not to allow too much liquid to evaporate. Remove spices if desired; the longer spices are left in, the stronger the "mulling."